Cuisine

Dunwoody Village is committed to providing excellent dining for our residents. The buffet-style Lincoln Dining Room and the restaurant-style Terrace Dining Room serve seasonally inspired, high-quality cuisine. Ingredients are sourced locally when possible. Our chefs offer options for special dietary needs, including low-salt, low-calorie, low-fat, vegetarian and gluten-free meals. Quick service and takeout meals are available at the Village Grille.

Here are some sample menu items that our residents enjoy:

Homemade soups

  • Maryland Crab Soup
  • Tuscan White Bean

Salad Choices

  • Caesar Salad
  • Avocado, Feta and Salsa

Entrees

  • Tenderloin of Beef with a Shiitake Mushroom Demi Glaze
  • Chicken Marsala
  • Asian Pork Tenderloin
  • Omelets made to order

Fresh Catch of the Day

  • Baked Salmon with Dill Sauce

Fresh Vagetables

  • Sauteed Spinach
  • Seasonal Vegetable Medley
  • Baked Sweet Potatoes
  • Whipped Potatoes

Desserts

  • Creme Caramel
  • Fresh Strawberries, topped with Grand Marnier Whipped Cream

contact us today to explore Dunwoody and discover our different cuisine options.